Oven Mushroom Orzo

Mushroom Orzo

1 cup orzo

8oz. sliced mushrooms

4 TBSP butter

2 3/4 cup chicken broth

1/4 cup white wine

salt and pepper

1/4 cup parmesan cheese

1/2 cup half and half - room temp.

Saute orzo and mushrooms in 3 TBSP butter. Transfer to baking dish with lid. Add chicken broth, wine and salt & pepper. Cover and put in cold oven and bake at 425 for 40 minutes. Remove and stir in cheese, cream, and 1 TBSP butter. Cover and let stand 10 minutes.

Source: My friend Pam.